• 2 C Flour
• 1 tsp Baking Powder
• 1/2 tsp Salt
• 3 T Plant Based Butter
• 3/4 C Water
• Oil for Frying

1. Mix dry ingredients together.
2. Slowly mix in wet ingredients until a smooth ball is formed.
3. Let sit for 20 minutes.
4. Roll out into a rectangle that is a 1/4" thick.
5. Cut into squares about 3"x3".
6. Heat oil to 375F.
7. Fry each sopapilla until it puffs up and turns golden.

Sometimes the sopapillas just don't puff up, but they still taste good.