Beer Bread
Ingredients:
- 3 C Flour (sifted)
- 3 tsp Baking Powder
- 1 tsp Salt
- 1/4 C Sugar
- 1 Can of Beer
- 1/4 C Melted Butter
Method:
- Preheat oven to 375F.
- Mix dry ingredients and beer.
- Pour into a greased loaf pan.
- Pour melted butter over mixture.
- Bake 1 hour, remove from pan and cool for at least 15 minutes.